‘Oyster Boy’ at Richard Corrigan’s Bentley’s Oyster Bar & Grill, Federico Fiorillo has beaten a six time oyster shucking champion to be crowned TABASCO® Brand…Read More
Hotel, Restaurant and Chef
PR, Consultancy & Management
Over 15 years experience, knowledge and contacts, specialising in Foodie hotels, Restaurants, Chefs and Recipe books. Helene and her team work only with a small number of clients at any one time to ensure a personal, thorough and dedicated service.