Hotel, Restaurant and Chef

PR, Consultancy & Management

Over 15 years experience, knowledge and contacts, specialising in Foodie hotels, Restaurants, Chefs and Recipe books. Helene and her team work only with a small number of clients at any one time to ensure a personal, thorough and dedicated service.

2018 Valentine’s Day Inspiration

A private dinner at Corrigan’s Mayfair & Cocktails at Dickie’s. Masterclasses at Bentley’s Oyster Bar & Grill. Gift Vouchers from two Michelin star Le Champignon…

Read More

Corrigan’s Mayfair Burns Night 2018

Bagpipes, Whisky Pairings & ‘Ode to Haggis’ Corrigan’s Mayfair has Burns Night Covered. Plus a great Scotch Broth Recipe from Richard Corrigan too! Read More.

Read More